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Vegetable Kabob Salad

This yummy recipe for Vegetable Kabob Salad is an easy heart-healthy recipe.

By: profile
June 6, 2020
 Comments Off on Vegetable Kabob Salad
Vegetable Kabob Salad
Rainbow Grilled Veggie Kabobs

VEGETABLE KABOB SALAD

THIS YUMMY RECIPE FOR VEGETABLE KABOB SALAD IS AN EASY HEART-HEALTHY RECIPE.
Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 12 mins
Total Time 27 mins
Course Appetizer, Main Course, Side Dish
Cuisine American
Servings 6 people

Ingredients
  

  • 3/4 cup Profile Parmesan Caesar Dressing
  • 1 tsp Profile Simply the Zest Seasoning
  • 6 cups leafy greens
  • 2 cups cremini mushrooms
  • 1 cup cherry tomatoes
  • 1 red bell pepper cut into chunks
  • 1 green bell pepper cut into chunks
  • 1 red onion cut into chunks
  • 1 zucchini sliced into think rounds
  • 1 yellow zucchini sliced into thick rounds
  • 1/4 cup olive oil
  • 1 lemon juice

Instructions
 

  • Preheat oven to 400 degrees.
  • In a small bowl, combine olive oil, lemon juice, and seasoning.
  • Thread vegetables onto skewers. Place skewers onto a baking sheet and brush with olive oil mixture. Let sit for 15 minutes.
  • Place baking sheet in oven and roast until the vegetables are tender, about 10-12 minutes.
  • For each serving, plate 1 cup leafy greens and 2 kabobs. Drizzle with Parmesan Caesar dressing.

Notes

Profile Exchange: 2 cups vegetables, 2 fats, 1 flex food