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Profile Peanut Butter and Chocolate Pancake

 

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Peanut Butter and Chocolate Pancakes

Recipe description goes here.
Low Carb Peanut Butter and Chocolate Pancakes
TOTAL TIME
15 mins
COURSE
Breakfast
CUISINE
American, Profile
SERVINGS
1
INGREDIENTS
  • 1 package Profile pancake mix
  • 1/4 cup plus 3 T water
  • 1 T P3
  • 1 tsp vanilla
  • 3/4 tsp mini chocolate chips
  • Vegetable oil spray
 
INSTRUCTIONS
  1. In a small bowl place pancake mix, water, PB2, and vanilla extract.
  2. Stir lightly just until moistened and let stand for one minute.
  3. Spray a griddle with vegetable oil spray and place over medium-high heat.
  4. Pour pancake into one large pancake, and flip when bubbles appear in the center of cake.
  5. Add the mini chips to the flipped side of the pancake, and cook until golden brown.
NOTES

Profile Exchange: 1 meal replacement, 1 flex food

You can purchase the Profile Pancake Mix in our online store > 

KEYWORD
low carb breakfast, Pancakes for Weight Loss, Profile Friendly Breakfast, Profile-approved Pancakes, Weight Loss Pancakes

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