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Pretzel Peanut Ice Cream Bars

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Pretzel Peanut Ice Cream Bar

Yes, weight loss and ice cream CAN go together! Check out this weight loss friendly and Profile-approved ice cream treat that the whole family will love.
Chocolate Brownie Pretzel Peanut Ice Cream Bars
TOTAL TIME
45 mins
COURSE
Dessert, Side Dish, Snack
CUISINE
American, Profile
SERVINGS
4
EQUIPMENT
  • Food Processor
  • Freezer
INGREDIENTS
INSTRUCTIONS
  1. In a small food processor or blender, crush the Pretzel Peanut Bars until crumbly.
  2. Add the butter and blend until well-mixed.
  3. Press mixture into an 8 x 8-inch baking pan and set aside.
  4. In a small bowl, combine the Chocolate Brownie Shake packets, unsweetened almond milk and P3.
  5. Blend until smooth with a whisk.
  6. Spread mixture onto the Pretzel Peanut crust.
  7. Top with fat-free whipped topping and sprinkle with nuts or the crushed bar.
  8. Freeze for 30 minutes, then cut into squares and serve.
NOTES
KEYWORD
Low-Carb Dessert, Healthy Ice Cream Bar, Pretzel Peanut

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