Skip to main content
Top Nav

Buffalo Chicken Salad Wrap

Delicious, nutritious and ready in 15 to 20 minutes! This Buffalo Chicken Salad Wrap recipe is perfect for Simplify Your Life Week.

Buffalo Chicken Salad Wrap
Buffalo Chicken Salad Wrap

Buffalo Chicken Salad Wrap

DELICIOUS, NUTRITIOUS AND READY IN 15 TO 20 MINUTES! THIS BUFFALO CHICKEN SALAD WRAP RECIPE IS PERFECT FOR SIMPLIFY YOUR LIFE WEEK.
Course Main Course, Snack
Cuisine American

Ingredients
  

  • 1 Profile Pizza Crust
  • 2-3 oz of chicken breast
  • 1 tsp mayo
  • 1 tsp hot sauce
  • Banana peppers as desired
  • 1-2 cups lettuce spinach or mixed greens
  • 1 tsp ranch dressing

Instructions
 

  • Dice chicken into bite-sized pieces and cook, as desired, until internal temperature reaches 165 degrees Fahrenheit.
  • Toss chicken in a bowl with mayo and hot sauce until completely coated.
  • In a separate bowl, toss mixed greens with ranch dressing until well coated.
  • In a saute pan, toast each side of the Pizza Crust for 2-3 minutes.
  • Add dressed mixed greens to the Pizza Crust for 2-3 minutes, top with buffalo chicken mixture, and top with desired amount of banana peppers
  • Fold up like a burrito and enjoy!

Notes

Profile Exchange: 1 Profile meal replacement, 2-3 oz very lean protein, 1-2 cups vegetables, 1 fat
Get the Pizza Crust Here!
Keyword Profile Buffalo Chicken, Profile-Friendly Wrap
Thai Lettuce Wraps Recipe

Thai Lettuce Wraps Recipe

Take in all the Thai flavors with these healthy Thai lettuce wrap recipes that are perfect for spring!
Course Salad, Side Dish
Cuisine Asian, Profile
Servings 4

Ingredients
  

  • ¼ cup Profile Zesty Asian Vinaigrette
  • 1 Tbsp. P3
  • 1 lb. ground chicken
  • 1 head Butter lettuce
  • 1 tbsp olive oil
  • 2 cloves garlic minced
  • 1 onion diced
  • 2 green onions thinly sliced
  • 1 tbsp Sriracha sauce
  • 1/4 cup carrots shredded

Instructions
 

  • Heat olive oil in a saucepan over medium high heat.
  • Add ground chicken and cook until browned, making sure to crumble the chicken as it cooks; drain excess fat.
  • Stir in garlic, onion, Profile Asian Dressing, P3 and Sriracha until onions have become translucent, about 1-2 minutes.
  • Stir in green onions until tender, about 1-2 minutes; season with salt and pepper, to taste.
  • To serve, spoon several tablespoons of the chicken mixture into the center of a lettuce leaf, taco-style.
  • Top with shredded carrots.
  • Enjoy your very own Thai lettuce wraps!

Notes

Profile Exchange: 4oz protein, 1 cup vegetable, 2 fats, 1 free food
Grab the Zest Asian Vinaigrette dressing from the Profile online store >
Keyword Lettuce Wraps, Profile Zesty Asian Vinaigrette Dressing, Profile-Friendly Asian Cuisine