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Cauliflower Stuffing

Cauliflower Stuffing

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Servings: 8

Ingredients:

  • ½ to 1 tbsp Profile Everything Bagel Seasoning
  • 1 medium head of cauliflower
  • 1 cup mushrooms, sliced
  • 4 tsp olive oil
  • 1 small yellow onion, diced
  • 1 tsp red wine vinegar
  • 1 garlic clove, minced
  • ½ tbsp poultry seasoning
  • ¼ tsp black pepper
  • 3 stalks celery, sliced thinly

Directions:

  1. Pulse cauliflower in a food processor until “rice” consistency is reached.
  2. Add olive oil to a large skillet over medium-high heat.
  3. Add onions, garlic and celery and sauté for 5 minutes.
  4. Add cauliflower and cook for about 10 minutes, or until fully cooked.
  5. Add mushrooms and continue cooking until they’ve begun to sweat, about 5 minutes.
  6. Top with spices and vinegar and cook for 1 minute.
  7. Serve alongside turkey.

Profile Exchange: 1 cup vegetables

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